This fluffy snow ice cream with sweetened condensed milk is a quick and easy winter treat that captures the magic of a snow day. Made with fresh snow and simple pantry staples, it’s creamy, nostalgic, and perfect for sharing.
Use fresh, clean snow from the top layer of a recent snowfall. Avoid snow near roads or trees. Work quickly and gently to prevent melting. The condensed milk should be at room temperature for easier mixing. For best texture, serve immediately.
Keywords: snow ice cream, sweetened condensed milk, winter dessert, snow day treat, easy ice cream, no churn ice cream