Print

Easy Creamy Cucumber Salad Recipe with Sour Cream and Dill for Perfect Summer Sides

creamy cucumber salad - featured image
Print Recipe

A quick and simple creamy cucumber salad with sour cream and fresh dill, perfect for summer sides and light meals. This refreshing salad balances tanginess and herbaceous freshness with a creamy texture.

Ingredients

Scale
  • 3 medium cucumbers, thinly sliced (about 1.1 lbs)
  • 1 cup (240 ml) full fat sour cream
  • 2 tablespoons fresh dill, finely chopped
  • ¼ small red onion, thinly sliced
  • 1 small clove garlic, minced (optional)
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon sugar
  • Salt and freshly ground black pepper, to taste

Instructions

  1. Wash and thinly slice 3 medium cucumbers (about 1.1 lbs). If using regular cucumbers, consider peeling them to reduce bitterness. Use a mandoline or a sharp knife to get even slices about ⅛ inch (3 mm) thick.
  2. Place cucumber slices in a bowl and sprinkle with ½ teaspoon salt. Toss gently and let sit for 10 minutes to draw out excess moisture, then drain and pat dry with a clean towel.
  3. In a separate bowl, combine 1 cup sour cream, 1 tablespoon apple cider vinegar, 1 teaspoon sugar, and 1 small minced garlic clove. Whisk together until smooth. Taste and adjust seasoning with salt and pepper.
  4. Finely chop 2 tablespoons fresh dill and thinly slice ¼ small red onion. Add both into the dressing and stir to combine.
  5. Add the drained cucumber slices to the dressing bowl. Gently fold everything together until every slice is coated with the creamy dill dressing.
  6. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow flavors to meld. Before serving, give it a quick stir and adjust seasoning if needed.

Notes

Salting and draining cucumbers is crucial to avoid a watery salad. Use fresh dill for best flavor. The salad tastes better after chilling for at least 30 minutes or overnight. For a lighter option, substitute sour cream with Greek yogurt. For dairy-free, use coconut yogurt or cashew cream. Adjust garlic quantity to taste. Serve chilled and stir before serving if stored.

Nutrition

Keywords: creamy cucumber salad, cucumber salad with sour cream, dill cucumber salad, summer side dish, easy cucumber salad, quick salad recipe

Find it online: https://coracooks.com/easy-creamy-cucumber-salad-recipe-with-sour-cream-and-dill-for-perfect-summer-sides/