A warm and cozy holiday cocktail that balances sweet maple syrup, smooth bourbon, and tart cranberry juice. Perfect for Thanksgiving, Christmas parties, or a quiet winter evening by the fire.
Don’t skip warming the maple syrup with orange juice—it prevents the syrup from seizing and helps flavors meld. Use large ice cubes to avoid dilution. For a non-alcoholic version, swap bourbon with strong brewed chai tea or sparkling water. The unshaken mixture can be stored in the refrigerator for up to 3 days.
Keywords: maple bourbon cranberry cocktail, holiday cocktail, easy cocktail recipe, winter drink, bourbon cocktail, maple syrup drink