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Fresh Watermelon Salad with Feta and Mint

watermelon salad with feta and mint - featured image

A quick and easy summer side salad combining juicy watermelon, tangy feta cheese, and fresh mint for a refreshing and vibrant dish perfect for gatherings.

Ingredients

Scale
  • 6 cups watermelon, cubed (preferably seedless and ripe)
  • 1 cup feta cheese, crumbled (creamy and slightly salty, e.g., President or Athenos)
  • 1/4 cup fresh mint leaves, roughly chopped
  • 2 tablespoons extra virgin olive oil
  • Juice of 1 lime (about 2 tablespoons)
  • Pinch of sea salt, to taste
  • Freshly ground black pepper, optional pinch

Instructions

  1. Cut about 4 pounds (1.8 kilograms) of watermelon into bite-size cubes to yield approximately 6 cups. Use a sharp knife to avoid crushing the fruit and place in a large mixing bowl.
  2. Rinse fresh mint leaves under cold water, pat dry, remove from stems, and roughly chop to get about 1/4 cup (about 10 grams). Add to the watermelon.
  3. In a small bowl, whisk together 2 tablespoons of extra virgin olive oil and fresh lime juice from one lime (about 2 tablespoons). Add a pinch of sea salt and freshly ground black pepper if desired. Taste and adjust seasoning.
  4. Drizzle the dressing over the watermelon and mint mixture. Toss gently but thoroughly to coat all pieces without breaking up the watermelon.
  5. Crumble 1 cup (about 150 grams) of feta cheese over the top. Fold in gently or leave on top for a rustic look.
  6. Give the salad one last gentle toss if feta was folded in. Taste and adjust seasoning with a tiny pinch more salt or lime juice if needed. Serve immediately or chill up to 30 minutes before serving.

Notes

Use ripe but firm watermelon to avoid mushiness. Do not over-dress the salad to keep texture intact. Fresh mint is essential for bright flavor; dried mint is not recommended. Serve soon after assembling to prevent watery texture. For vegan version, substitute feta with marinated tofu or vegan cheese. Optional additions include cucumber, red onions, or a drizzle of balsamic reduction.

Nutrition

Keywords: watermelon salad, feta cheese, mint, summer salad, easy side dish, refreshing salad, healthy salad, gluten-free, vegan option